Kerala Spices Online UK
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Buying Spices online in the UK
Kerala is India’s spice heartland, and this range covers the essentials: green cardamom, Tellicherry black pepper, kudampuli (Malabar tamarind), turmeric, cumin, mustard seeds, fenugreek and dried red chillies. Buy whole and ground Kerala spices online in the UK from Malayali Store with 2–3 working day delivery.
Frequently asked questions
What is Kudampuli and how is it used in fish curry?
Kudampuli, also called Malabar tamarind or Gambooge, is a dried, smoked fruit rind that gives Kerala fish curry its distinctive sour note. Soak two or three pieces in warm water and add them with the curry, then simmer until the sauce darkens.
Which black pepper is best for South Indian cooking?
Tellicherry black pepper from Kerala is prized for its large berries and complex heat, and it suits pepper rasam, meat curries and dry fries. Buy whole berries and grind as needed for the strongest aroma.
What is the difference between kudampuli and tamarind?
Tamarind is the sweet-sour pulp of the tamarind tree, used across India, while kudampuli is a smoked fruit rind used almost exclusively in Kerala fish curries. They are not interchangeable — kudampuli adds a smoky, resinous depth.
Are your spices whole or ground?
Both are stocked: whole spices such as cardamom, pepper, cumin and mustard seeds, and ground powders such as turmeric and chilli. Whole spices stay fresh longer; grinding on demand gives a much stronger flavour.